The Porcelain Gin & Tonic
Porcelain Gin - 1.5 Jigger (66ml)
Tonic Water - 200ml (Refrigerated)
Cucumber - Juliette cut
Citrus Peel (Optional)
1. In a tall glass fill with ice to cool down the glass.
2. Put cucumber slice in spiral layout.
3. Pour in Porcelain Gin and then Tonic.
4. Finish with garnish such as citrus peel or botanicals.
Our recommended Tonic is Fever Tree Mediterranean Tonic for the perfect experience!